Food Microbiology

Author: M. R. Adams, M. O. Moss, Royal Society of Chemistry (Great Britain), Martin R Adams

hardback
Category: Organic Chemistry
Category: Microbiology (non-medical)
Category: Biotechnology
Category: Food & Beverage Technology
Royal Society Of Chemistry
Fastbooks book price: 48.32 EUR
(price updated on 02.12.2025)

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