Developments and Innovation in Carbon Dioxide (Co2) Capture and Storage Technology: Carbon Dioxide (Co2) Storage and Utilisation: Carbon Dioxide (Co2) Storage and Utilisation


Book
paperback
Category: Energy Technology & Engineering
Category: Environmental Science, Engineering & Technology
Category: Materials Science
Category: Fossil Fuel Technologies
Category: Conservation Of The Environment
Category: Energy Conversion & Storage
Category: Power Generation & Distribution
Category: Food & Beverage Technology
ELSEVIER SCIENCE & TECHNOLOGY
Fastbooks book price: 217.32 EUR
(price updated on 14.06.2025)

Free delivery to EU countries (and more) more

Reader's comments and book reviews: Amazon

Books from category Food & Beverage Technology

Swallow This: Serving Up the Food Industry's Darkest Secrets

Book

Price: 25.25 EUR

Show book details

Craft Beer: More Than 100 of the World's Top Craft Beers

Book

Price: 11.77 EUR

Show book details

Foods: A Scientific Approach

Book

Price: 133.11 EUR

Show book details

Yeast Biotechnology

Book

Price: 280.91 EUR 221.40 EUR

Show book details

Families of the Vine

Book

Price: 18.31 EUR

Show book details

Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours

Book

Price: 232.99 EUR 186.52 EUR

Show book details

Bourbon: A History of the American Spirit

Book

Price: 17.41 EUR

Show book details

Sustainability in the Process Industry

Book

Price: 177.02 EUR

Show book details

Food Science: The Biochemistry of Food and Nutrition

Book

Price: 111.44 EUR

Show book details

Handbook of Milk Composition

Book

Price: 56.41 EUR 0.00 EUR

Show book details

Instrumental Methods in Food and Beverage Analysis

Book

Price: 340.05 EUR 0.00 EUR

Show book details

Instrumental Methods in Food Analysis

Book

Price: 306.25 EUR 0.00 EUR

Show book details

Computer Vision Technology for Food Quality Evaluation

Book

Price: 128.21 EUR 0.00 EUR

Show book details

Mathematical Modeling in Experimental Nutrition: Vitamins, Proteins, Methods: Vitamins, Proteins, Methods

Book

Price: 122.08 EUR 0.00 EUR

Show book details

Handbook of Hygiene Control in the Food Industry

Book

Price: 280.37 EUR 277.57 EUR

Show book details

Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities

Book

Price: 306.46 EUR

Show book details

Advances in Food Authenticity Testing

Book

Price: 245.12 EUR

Show book details

Innovative Food Processing Technologies: Extraction, Separation, Component Modification and Process Intensification

Book

Price: 265.50 EUR

Show book details

Non-Equilibruim States and Glass Transitions in Foods: Processing Effects and Product-Specific Implications

Book

Price: 244.30 EUR

Show book details

Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain

Book

Price: 244.30 EUR

Show book details