The Untold Story of Milk, Revised and Updated: The History, Politics and Science of Nature's Perfect Food: Raw Milk from Pasture-Fed Cows


Book
paperback
Category: Health
Category: Diets & Dieting
Category: Cooking With Dairy Products
New Trends Publishing Inc,US
Fastbooks book price: 31.51 EUR
(price updated on 27.07.2026)

Free delivery to EU countries (and more) more

Reader's comments and book reviews: Amazon

With this book we also recommend the following books:

Traditional Foods Are Your Best Medicine
Price: 17.54 EUR
The Nourishing Traditions Book of Baby & Child Care
Price: 20.83 EUR
The Raw Milk Revolution
Price: 18.79 EUR
The Art of Fermentation
Price: 35.26 EUR

Books from category Cooking With Dairy Products

The Best Ice Cream Maker Cookbook Ever

Book

Price: 25.02 EUR

Show book details

The Cheese Chronicles: A Journey Through the Making and Selling of Cheese in America, from Field to Farm to Table

Book

Price: 25.21 EUR

Show book details

Egg: Recipes

Book

Price: 36.47 EUR

Show book details

Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and France

Book

Price: 30.33 EUR

Show book details

The Ultimate Philadelphia Cookbook

Book

Price: 33.32 EUR

Show book details

Great British Puddings

Book

Price: 41.50 EUR

Show book details

The Cheese Room

Book

Price: 25.63 EUR

Show book details

Yogurt Every Day: Healthy and Delicious Recipes for Breakfast, Lunch, Dinner and Dessert

Book

Price: 28.39 EUR

Show book details

The Oxford Companion to Cheese

Book

Price: 56.65 EUR

Show book details

The Dairy of the Farm

Book

Price: 5.69 EUR 0.00 EUR

Show book details

Ices and Ice Creams

Book

Price: 11.60 EUR 3.31 EUR

Show book details

World Cheese Book

Book

Price: 41.65 EUR

Show book details

East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes

Book

Price: 36.85 EUR

Show book details

Eggs, Milk & Cheese

Book

Price: 18.30 EUR

Show book details

Egg: The Very Best Recipes Inspired by the Simple Egg

Book

Price: 36.52 EUR

Show book details

Mastering Cheese: Lessons for Connoisseurship from a Maitre Fromager

Book

Price: 54.78 EUR

Show book details

The Whole Fromage: Adventures in the Delectable World of French Cheese

Book

Price: 22.84 EUR

Show book details

The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home: A Cookbook

Book

Price: 30.60 EUR

Show book details

Melt

Book

Price: 36.41 EUR

Show book details

Egg: A Culinary Exploration of the World's Most Versatile Ingredient

Book

Price: 39.82 EUR

Show book details