In the Charcuterie: Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods
![]() | hardback Category: Cooking With Meat & Game Vintage Publishing Fastbooks book price: 42.13 EUR (price updated on 15.06.2025) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon |
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The Complete Guide to Sausage Making Price: 12.87 EUR ![]() | Salumi Price: 35.26 EUR ![]() | Franklin Barbecue Price: 26.45 EUR ![]() | Charcuterie Price: ![]() |