An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives-How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro

Author: Chad Ward, Chad Ward, Bryan Regan

hardback Category: Food & Drink Category: General Cookery Category: Cakes, Baking, Icing & Sugarcraft Category: Preserving & Freezing HarperCollins Publishers Inc Bestselling book in our bookstore! Regular book price: 23.38 EUR Discount: -1 % Fastbooks book price: 22.92 EUR (price updated on 03.04.2026) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon

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