In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

Author: Culinary Institute of America, The Culinary Institute of America (CIA)

paperback Category: Food & Drink Category: General Cookery Category: Hotel & Catering Trades John Wiley & Sons Inc Fastbooks book price: 27.67 EUR (price updated on 05.11.2025) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon

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