Frozen Desserts

Author: Francisco J. Migoya, The Culinary Institute of America (Cia)

hardback Category: Desserts John Wiley & Sons Inc Bestselling book in our bookstore! Regular book price: 69.72 EUR Discount: -13 % Fastbooks book price: 60.40 EUR (price updated on 03.04.2026) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon

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