The Atlas of Food: Who Eats What, Where and Why

Author: Erik Millstone, Erik Millstone, Tim Lang

paperback Category: Food Manufacturing & Related Industries Category: Food & Beverage Technology Category: Agriculture & Farming Category: Diets & Dieting Category: Food & Drink Taylor & Francis Ltd Fastbooks book price: 32.74 EUR (price updated on 03.04.2026) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon

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